Main Courses or Eat Dangerously

Main Courses

Author: Jean Par

Main Courses is the twelfth cookbook in the best-selling Company's Coming series. Every recipe is quick and easy and requires everyday ingredients. With years of experience gained as a professional caterer and mother of four, Jean Pare continues to produce recipes destined to become family favorites. Beginning with the basics of fish, poultry and meat, she shares her talent for creating wholesome, tasty dishes. Choose Orange Pecan Chicken, Tuna Porcupines, or Ham Tomato Loaf to name but a few of the over 200 recipes in this book. Make Main Courses the star attraction of your next meal!

Table of Contents:

	The Jean Pare Story	6
	Foreword	7
	Fish And Seafood	8
	Go Withs	37
	Meat--Beef, Ham, Lamb, Pork, Veal	43
	Poultry	116
	Measurement Tables	150
	Index	151
	Mail Order Form	157

Interesting book: Disuniting of America or Divided America

Eat Dangerously

Author: Benjamin Lawrence Lewis

With it's own brand of irreverent humor mixed with decadent recipes, Eat Dangerously is a hilarious response to the health trend that has taken over America and the world. The authors have recovered and adapted antique recipes and deliver these old-new creations to their reader's with an inimitable style that combines modern philosophy and seduction advice with the text of delicious recipes. Eat Dangerously is an innovative, counter-reformist cookbook for the new millennium!
Author Biography Benjamin Lewis and Rodrigo Velloso are management consultants. Both graduated from the University of Pennsylvania and dedicated several years to researching/producing the recipes for Eat Dangerously.